I'm an old guy and I notice people are just not the way they used to be. Can it be by a slow but persistent poisoning to the food? Look on the back of your common foods, bread products, soups and so much more. In clear but small print you will read:
CONTAINS BIOENGINEERED FOOD INGREDIENT
What the hell! They never tell us specifically the name of the ingredient or what it's used for. Folks, we're being manipulated for undisclosed reasons. Were I a young man, I'd move the fuck out of the US just for this one reason. But for all I know, the globalist cabal is doing this everywhere.
Anybody here know more about this? Is this a GMO thing?
My pure-foods daughter up north just called me and told me this. She first saw it on her yogurt container a week ago. Yes yogurt too. Folks, there's something really bad going on here.
Need your inputs. You are the most aware people I know.
Some companies have taken to hiding the "modified" shit in a QR code. I think it is some sort of loop hole where the ingredients "are" listed; you simply need a smart phone to view them.
[ - ] localsal 1 point 2.2 yearsMar 11, 2023 17:54:18 ago (+1/-0)
Yogurt could have bio-engineered bacteria, or even milk from growth hormones. Neither of these may be particularly evil, just trying to make more money by "helping" (or (((helping))) ) nature along faster.
Could also be the generic warning, although the small print is a tipoff of its no-good nature, along the lines of warnings to encompass anything to prevent lawsuits. Much like the "may contain peanuts" because there is a peanut line in the same packaging facility and unintentional airborne carryover may occur.
Technology is in everything today.
True, a better label would be to identify the actual ingredients, but some labels wouldn't be big enough to hold the info, no matter how small the print.
I go to a grocery store very rarely. I raise chickens for meat and eggs. I buy beef and pork from local farmers and I also have a large garden and can all my stuff. It truly is the way to go. Farm markets too for the stuff that I don't grow. I also hunt and fish for meat, too. Get some Peterson's field guides to find edible greens, as well. There is always a way to find food and get a good dehydrator and vacuum sealer for storage. I'm not sure if this helps, but it's the way we live. Saves a ton of money, too.
Yogurt is 10% sugar anyway. And yes, first it was hungarian maize we had(estonia) as gmo crop, then everything became gmo. Oh and in our country some "scientists" engineered probiotics so they put that in our yogurts now.
[ + ] breh2
[ - ] breh2 2 points 2.2 yearsMar 11, 2023 19:10:24 ago (+2/-0)
[ + ] MrPancake
[ - ] MrPancake 0 points 2.2 yearsMar 12, 2023 17:38:11 ago (+0/-0)
[ + ] localsal
[ - ] localsal 1 point 2.2 yearsMar 11, 2023 17:54:18 ago (+1/-0)
Could also be the generic warning, although the small print is a tipoff of its no-good nature, along the lines of warnings to encompass anything to prevent lawsuits. Much like the "may contain peanuts" because there is a peanut line in the same packaging facility and unintentional airborne carryover may occur.
Technology is in everything today.
True, a better label would be to identify the actual ingredients, but some labels wouldn't be big enough to hold the info, no matter how small the print.
[ + ] OoklaTheMok
[ - ] OoklaTheMok 1 point 2.2 yearsMar 11, 2023 18:19:11 ago (+1/-0)
[ + ] GloryBeckons
[ - ] GloryBeckons 0 points 2.2 yearsMar 11, 2023 21:56:05 ago (+0/-0)
You have to make everything yourself from raw ingredients if you want clean food.
Sidenote: Most of the human herd is GMO now thanks to the mRNA shots. Free-range humans are a dying breed.
[ + ] albatrosv15
[ - ] albatrosv15 0 points 2.2 yearsMar 19, 2023 15:19:35 ago (+0/-0)
And yes, first it was hungarian maize we had(estonia) as gmo crop, then everything became gmo.
Oh and in our country some "scientists" engineered probiotics so they put that in our yogurts now.