First, it was no stoves. Next it could be no cooking at all. All for the climate. At least that's what it appears if >you follow the logic of California...which we can't recommend.
That's because cooking releases volatile organic compounds that contribute to ozone pollution, according to NOAA ?>researchers, UPI.com reports.
They found that “potent and often pungent volatile organic compounds given off from cooking food are now responsible >for over a quarter of the ozone production from VOCs generated by human activity” in the Los Angeles basin.
these ppl are cuckoo for cocoa puff lol
[ + ] oyveyo
[ - ] oyveyo 3 points 3 monthsMar 19, 2025 06:44:10 ago (+3/-0)
[ + ] dassar
[ - ] dassar 0 points 3 monthsMar 19, 2025 15:45:44 ago (+0/-0)
Less people, less co2 and less need for services that produce co2.
[ + ] yesiknow
[ - ] yesiknow 2 points 3 monthsMar 19, 2025 10:47:46 ago (+2/-0)
[ + ] BoozyB
[ - ] BoozyB 2 points 3 monthsMar 19, 2025 08:01:36 ago (+2/-0)
Got it.
[ + ] FacelessOne
[ - ] FacelessOne 1 point 3 monthsMar 19, 2025 10:15:24 ago (+1/-0)
[ + ] Peleg
[ - ] Peleg 0 points 3 monthsMar 19, 2025 13:39:15 ago (+0/-0)
[ + ] prominent_proboscis
[ - ] prominent_proboscis 1 point 3 monthsMar 19, 2025 14:07:39 ago (+1/-0)
the VOC silly business is why kike york city is shutting down pizza restaurants
[ + ] SmokeyMeadow
[ - ] SmokeyMeadow 1 point 3 monthsMar 19, 2025 10:29:12 ago (+1/-0)
[ + ] Hobama
[ - ] Hobama 0 points 3 monthsMar 20, 2025 00:44:13 ago (+0/-0)