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Friendly Reminder to Eat Your Beef Liver

submitted by Trope to TellUpgoat 8 monthsAug 31, 2024 17:05:14 ago (+3/-2)     (TellUpgoat)

Glyphosate strips away magnesium and even more so copper from the crops. Livestock become deficient in this vital mineral and metal. Copper is necessary for the metabolism of iron and countless enzymatic processes in the body.

Beef Braunschweiger Liver Sausage is delicious.

Beef liver cooked medium with onions is delicious.

Freeze dried capsules are readily available online.

Anyone struggling with anemia is deficient of copper. If you are a man, have your iron levels checked as our bodies work to keep and recycle iron which accumulates and inevitably kills us. The simple solution is to bleed. Jesus gave his blood to give life so you can use that analogy. Or, like Masterfoo, you can reference both blood and soil: The soil being long depleted and bloodletting being a means to longevity.


11 comments block


[ - ] Fascinus 4 points 8 monthsAug 31, 2024 17:33:01 ago (+4/-0)

Liverwurst is great!

We make our own, along with pâté.

Both are great ways to serve liver to children.

[ - ] Spaceman84 1 point 8 monthsAug 31, 2024 17:36:32 ago (+1/-0)

Once a week or you risk vitamin A toxicity. The rest of the organs you can eat as much as you want.

[ - ] Trope [op] 0 points 8 monthsAug 31, 2024 18:44:42 ago (+0/-0)

Thanks for sharing. I’ll be sure to learn all I can about vitamin A. Seems we have two forms: Retinal, the active form from meat. And beta carotene from plant sources which will require additional processing. I wonder about this vitamin A toxicity you warn about.

[ - ] MrPancake 1 point 8 monthsAug 31, 2024 19:26:58 ago (+1/-0)

Here is a story about vitamin a toxicity. It's a long one. https://www.sciencehistory.org/stories/disappearing-pod/death-by-nutrition/

[ - ] Spaceman84 1 point 8 monthsSep 1, 2024 08:33:48 ago (+1/-0)

Liver contains so much vitamin A that it is possible to overdo it. Happens to pets most frequently getting liver treats every day.

[ - ] PostWallHelena 1 point 8 monthsAug 31, 2024 17:52:01 ago (+1/-0)

I take a magnesium supplement.

Everyone with anemia is not deficient of copper. I get my copper from my plumbing.

Iron is an oxidant and can cause oxidative damage. Its fine for kids and menstruating women but its probably not great to supplement it later in life. Data suggest it may be a cancer promoter. I would not recommend bleeding though. Just dont eat liver everyday.

[ - ] Trope [op] 1 point 8 monthsAug 31, 2024 18:41:48 ago (+1/-0)

I would strongly suggest therapeutic phlebotomy or donation of blood for anyone with a high accumulation of iron.

I’m not disagreeing with your comment on the copper pipe but it’s worth noting fluoride can bind with the copper. As for anemia, that is general statement that it is likely an issue in iron metabolism caused by copper insufficiency. We also should be mindful of any process that will deplete copper in the body.

I agree with your statement on iron.

[ - ] BoozyB 1 point 8 monthsAug 31, 2024 19:32:24 ago (+1/-0)

Just cooking with cast iron pans will meet your iron requirements.

If you HATE liver like I do, you can get copper from
oysters, nuts, seeds, shitake mushrooms, lobster, other shellfish, leafy greens or dark chocolate.

[ - ] PotatoWhisperer2 1 point 8 monthsAug 31, 2024 21:15:03 ago (+1/-0)

I bleed every time I work on a project. If it's not one damned thing it's another taking a bite out of me.

[ - ] TheOriginal1Icemonkey 0 points 8 monthsAug 31, 2024 20:32:26 ago (+0/-0)*

I’m gonna slit my wrists right now.
Edit: jk., my mother fed me liver as a baby. I don’t even know what it tastes like and I’m afraid to cook some and find out.

[ - ] texasblood 0 points 8 monthsAug 31, 2024 21:54:58 ago (+0/-0)

Werd